Hearty lentils paired with savory vegetables are simmered in a flavorful broth and served hot. This comforting Lentil and Vegetable Soup combines the flavors of coriander, cumin, ginger, and allspice perfectly, and is sure to become a staple in your household this winter. It’s so easy to make, and you can use any vegetables you have in your kitchen for this versatile dish.
We’re getting into November now, and the weather has finally taken a turn for the colder. It’s only a matter of time until we’re breaking out the wool scarves, gloves, and down coats.
And in my family, stocking up on the Bailey’s Irish Cream.
During this time, I always crave hearty, warming foods, and this Lentil and Vegetable Soup is simply perfect. It’s the warm-you-to-your-bones kind of meal that you can feel good about serving to your family.