Peanut Butter Oat Balls

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Peanut Butter Oat Balls are the perfect meal prep for breakfast on-the-go, made with peanut butter, rolled oats, flax seed, honey, and mini chocolate chips, ready in 30 minutes!

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First, gather your ingredients!

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Add all of the dry ingredients to a large mixing bowl and whisk together.

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Add the wet ingredients and work everything together until well-combined. Place the bowl in the refrigerator for at least 20 minutes. 

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Use a cookie scoop to measure each peanut butter ball, and use your hands to roll each ball. Press the mixture together firmly. This will make it stick together, so you can form the shape.

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Place the oat balls in an airtight container lined with parchment paper. Refrigerate until ready to eat. 

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Grab all of the recipe details and nutritional information below, via the link!