Baked BBQ Chicken Drumsticks are super easy to make, and entirely gluten free. They bake in the oven with your favorite bbq sauce for a dinner that only takes 2 ingredients and is ready in only 45 minutes!
Preheat oven to 375F. Line a large baking sheet with parchment paper.
Lay drumsticks on baking sheet, spacing evenly. Using half of the BBQ sauce, brush both sides of drumsticks with sauce.
Place in oven and cook 20 minutes. Flip and cook an additional 20 minutes on other side, or until chicken reaches internal temperature of 165F.
Once done, remove from oven and brush with the rest of the sauce (or reserve for dipping).
Your drumsticks should get a "grilled" look from baking at this temperature. But if it doesn't, you can stick them under the broiler for 1-2 minutes each side. Watch carefully, the broiler can burn them really easily if you don't watch them!