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slow cooker taco meat
Slow Cooker Taco Meat
Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins

Slow Cooker Taco Meat is a super easy version of your favorite weeknight dinner. Spices, onion, and lean turkey slowly marinate together while they cook, giving you a hot dinner at the end of the day. There's a little kick of spice, but not too much. And it's enough to feed a full house, or have leftovers for later!

Servings: 10 servings
Calories: 302 kcal
Author: DishingDelish.com
  • 3 lbs ground turkey
  • 1 medium yellow onion finely chopped
  • 1/4 cup water
  • 2 tbsp corn starch
  • 1 tbsp chili powder
  • 2 tsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 1/2 tsp dried oregano
  1. Add turkey, onion, and spices to slow cooker. Whisk together corn starch and water and pour into slow cooker. Stir everything together. 

  2. Cook on HIGH 4 hours or on LOW 8 hours, or until turkey is cooked through. 

Nutrition Facts
Slow Cooker Taco Meat
Amount Per Serving
Calories 302 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 4g25%
Polyunsaturated Fat 4g
Monounsaturated Fat 5g
Cholesterol 127mg42%
Sodium 306mg13%
Potassium 482mg14%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 2g2%
Protein 38g76%
Vitamin A 450IU9%
Vitamin C 3.3mg4%
Calcium 50mg5%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.