Amish Broccoli Salad with Craisins is a creamy, savory way to get your vegetables along with crunchy bites of bacon and satisfying cheddar cheese. This version is a little bit lighter, using greek yogurt in place of mayo to give the dish some protein while cutting down on the fat. It's the perfect dish to take to a picnic, or serve at your next BBQ!
Chop cauliflower and broccoli into bite-sized pieces. Place in large bowl with craisins, cheddar, and bacon.
In a separate bowl, stir together yogurt, sour cream, and sugar. Pour over broccoli and stir all ingredients together until well combined.