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sausage and cheese dip
Spicy Sausage Cream Cheese Dip
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins

Spicy Sausage Cream Cheese Dip is a spicy, cheesy dip made with poblano peppers, sausage, diced tomatoes, spices, and two kinds of cheese. It's rich and creamy, and will be the hit of your next party. Plus, it only takes about 20 minutes to make!

Servings: 15 servings
Calories: 350 kcal
Author: DishingDelish.com
  • 4 tbsp unsalted butter
  • 2 8oz packages cream cheese
  • 2 cups shredded cheddar cheese
  • 1 1/2 lb ground sausage mild or hot (preference)
  • 1 14oz can diced tomatoes drained
  • 1 cup sour cream
  • 1 medium poblano pepper diced
  • 1 medium onion diced
  • 1/4 tsp cayenne pepper
  • 1 bunch chives (optional topping) diced
  1. In a medium dutch oven sauté butter, onion, and poblanos. Add ground sausage, stirring occasionally until cooked through. 

  2. Stir in cayenne and diced tomatoes. Add cream cheese and sour cream, stirring until melted and mixed through. Add sour cream and cheddar and stir. 

  3. Once everything is combined and thoroughly melted, top with chives and serve. 

Nutrition Facts
Spicy Sausage Cream Cheese Dip
Amount Per Serving
Calories 350
* Percent Daily Values are based on a 2000 calorie diet.