Dutch Oven Whole Chicken & Potatoes is a recipe every home chef should have in their repertoire. A whole chicken is coated with olive oil and herbs and stuffed with celery and butter. It’s then roasted to perfection on top of sliced potatoes and vegetables. It’s tender, juicy, and incredibly flavorful, you’ll want to make it once a week!
Here’s a recipe that every home chef should have in their repertoire. Dutch Oven Whole Chicken & Potatoes is really simple to make, always comes out delicious, and looks super impressive when you have guests over. The butter and olive oil make the meat really tender, while the spices give it a ton of flavor. You can also use any type of potatoes or vegetables you want in this recipe.
Quick, bookmark this so you can pull it out for your next dinner party!