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Chewy Gluten Free Browned Butter Chocolate Chip Cookies are sweet and nutty, made with easy ingredients like brown sugar and corn syrup, and entirely gluten free!
It’s cookie season, and I’m already in the kitchen making my all-time favorite cookie recipes like my White Chocolate Macadamia Nut Cookies, Easy Peanut Butter Cookies, Flourless Oatmeal Cookies, and my CLASSIC Gluten Free Chocolate Chip Cookies!
Chewy Gluten Free Browned Butter Chocolate Chip Cookies
Chewy Browned Butter Chocolate Chip Cookies is one of my favorite takes on a classic recipe. It uses browned butter to give the cookies a really deep nutty buttery flavor, and a combination of shortening and corn syrup to make the softest, chewiest chocolate chip cookie you’ve ever tasted! Plus, I’m using cup-for-cup gluten free flour, and you can’t even tell that they’re gluten free, making them the perfect thing to bring to your next holiday party!